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Wine & Dine

The cuisine of the Hotel Caesius Thermae & SPA Resort combines the love for our region with the aim to improve your well-being through food.
Embark on a journey of culinary excellence and discover typical Italian recipes, gourmet cuisine, Ayurvedic dishes and the world of wine.

Breakfast Start your day off on the right foot! Healthy, fresh and delicious. We have a variety of options whether it is Italian, English, American or continental breakfast, whether you like a sumptuous morning buffet or are on a special diet, in our breakfast boutique we cater to all personal preferences, making use of selected quality ingredients.
Help yourself to a wide range of items which includes fresh juices, fruit, yogurts, cereals and cakes, but also cold cuts, cheeses and eggs. We even offer organic and gluten-free products for a healthy breakfast and a Moka corner to enjoy traditional Italian coffee. Furthermore, a chef is available to prepare tasty crepes on the spot.
Finally, for those who wish to treat themselves to a romantic breakfast in bed, our room service is the answer!
Our Menu Tradition, research, innovation You will find a wide offer of first and main courses, prepared with fresh and carefully selected ingredients, ranging from meat and fish dishes to vegetarian and gluten-free options.
Our menu includes local food of Lake Garda but also exotic dishes of Ayurveda kitchen.
To end on a sweet note, our pastry chefs will treat you to freshly baked cakes and many other delicious desserts.
Banquets and Ceremonies Unique and memorable events Our caterers love attention to detail and offer tasty, wholesome ingredients to suit every requirement. Our catering service is available not only for meetings, congresses, business lunches, company dinners, networking and team building, but also for weddings, gala dinners and special occasions.
Our experience and know-how are a guarantee for a successful business or private event on Lake Garda.
Daniele Gualtieri - Restaurant Manager
Daniele Gualtieri - Restaurant Manager The cuisine and service are the fruit of our teamwork. Together, we give our all to amaze our guests!
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